Brownie Baked Alaska for Two
This recipe is two-fold. One fold….February 1st is National Baked Alaska Day. Two fold…..it’s almost Valentines Day.
My first cookbook was the orange covered Betty Crocker, and to me it was a glorious collection of fascinating foods. The recipes were a far cry from the blue box mac & cheese and hamburgers that we ate frequently when I was a kid. Fancy food was not on our menu.
Inside that orange cover was my first venture into what I thought at the time was fancy food. I actually made the Baked Alaska recipe when I was about 17, and thought I was the best baker ever. It turned out really good for a first attempt. Fast forward …..quite a few years. I think I may have made it one more time, but it was not a regular recipe. Continue reading “Brownie Baked Alaska for Two”
