It’s peach season, and what better way to showcase fresh juicy peaches than a beautiful cake. French Peach Cake is a variation of our French Apple Cake.
Next week is Mother’s Day!!! A day to celebrate those women in your life who mean the most. What better way to tell a special woman how much she means than with a Mother’s Day Flower Cake.
Once again, I am leaning on a technique rather than a recipe, although I did use my Best Ever White Cake recipe…..Click here for recipe Best Ever White Cake I did not use the frosting recipe, I made a traditional buttercream for this cake. Continue reading “Mother’s Day Flower Cake”
In a nod to New England in their bid for the Super Title, I give you Mini Whoopie Pies!
The Whoopie Pie is the the official state treat of Maine, and considered a New England classic. Also know as black moons, gobs, or black and whites, whatever their name, they are in the words of Rachael Ray…yum-o! Continue reading “Mini Whoopie Pies”