Ingredients
Scale
- Ingredients :
- 1 box (10 count) of Twinkies
- 3 eggs
- 1 stick unsalted butter, melted
- 1/4 cup granulated sugar
- 1 teaspoon vanilla
- 1 tablespoon vinegar
- 9-inch Pillsbury deep pie crust
- whipped cream
Instructions
- Directions:
- Preheat oven to 350.
- Unwrap all the twinkles; cut each one lengthwise in half and then horizontally so you have 6 pieces per Twinkie.
- In a large bowl, whisk the eggs, butter, sugar, vanilla, and vinegar until well combined. Gently fold in the Twinkie pieces with a spatula. Mixture will be thick.
- Pour into the pie shell and bake for about 40 minutes; until set and the top is golden.
- Let cool, slice, and definitely serve with whipped cream!
Keywords: twinkle, eggs, pie, pie crust