- 1 cup freshly brewed organic coffee
- 2 tablespoons coconut oil
- 1 teaspoon organic grass-fed unsalted butter, such as Kerrygold
- 1/2 teaspoon pure vanilla extract
- Add all the ingredients to a blender, and blend on high for 20 seconds, or until frothy. Pour into a mug, and enjoy immediately.
Add cinnamon for flavor and stevia for sweetness if desired.