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Grilled Peaches with Vanilla Yogurt Cream

Grilled Peaches with Vanilla Yogurt Cream

  • Author: Marty Boyd
  • Prep Time: 10 minutes
  • Cook Time: 5 minuted
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Grill
  • Cuisine: American



  • 2 cups Cool Whip Lite
  • 1 cup plan Greek yogurt 
  • 2 inch piece vanilla bean
  • 2 tablespoons turbinado sugar
  • 4 peaches, halved and pits removed
  • Non-stick cooking spray
  • 1/2 cup Honey Bunches of Oats Granola, French Vanilla Almond flavor, toasted
  • mint leaves for garnish


Heat grill or grill pan to medium.

Split the vanilla bean lengthwise. Scrape the seeds using the back edge of a knife. into a medium bowl. Combine vanilla bean seeds, yogurt, and 2 tablespoons sugar. Gently fold in the Cool Whip and set aside. 

Spray each peach half with no-stick cooking spray on the cut side. Grill the peaches cut side down for 3-4 minutes or until tender with nice grill marks.

Top peaches with a large dollop of the yogurt cream. Garnish with toasted granola and mint.

Keywords: peaches, grill, greek yogurt, vanilla, granola, whipped topping, dessert, summer