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Red Velvet Oreo Pinwheels 1

Red Velvet Oreo Pinwheels

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 6 1x
  • Category: Dessert
  • Method: Bake
  • Cuisine: American



  • 6 red velvet Oreo cookies
  • 1 sheet puff pastry thawed
  • 2 Tbsp. butter, melted
  • Mini Chocolate chips for garnish if desired.


  1. Heat oven to 400°F.
  2. Separate cookies. Scrape crème filling onto a small plate; reserve for later use. Finely crush cookies.
  3. Unroll puff pastry dough onto cutting board; brush with butter. Sprinkle with cookie crumbs; roll up. Cut into 8 rolls.
  4. Place 2 inches apart, on baking sheet.
  5. Bake 10 to 12 minutes or until golden brown. Place reserved filling on top each pinwheel.Return to move for just a minute to soften. Spread cream filling for frosting. Sprinkle with mini chocolate chips if desired.
  6. Serve warm.

Keywords: oreo cookie, puff pastry, red velvet, dessert, bake