Turns out, you can have great things to eat and not use gluten or sugar. Low carb Keto Meatballs are proof!
Recently health has been at the forefront for Tim and I, it’s been a rough year. Especially for me! Way too long of a story for this post, but soon. Continue reading “Low Carb Keto Meatballs”
What the Forks for Thanksgiving? Here are some of our past favs for both the big turkey day and for all those leftovers!
Thanksgiving Turkey Roll
Thanksgiving Turkey Roll is all of Thanksgiving rolled up in one beautiful, crispy skinned, juicy, herby main dish. All of the usual Thanksgiving dishes, turkey, stuffing, mashed potatoes, and cranberry sauce. This dish is perfect if you have a small group, or if you want to impress your guests. Best part is that it can be made ahead……more time with your guests.
Turkey Day Slaw
This slaw is another make ahead item. Although I would add the dressing on Turkey Day. Cabbage, kale, cranberries, and almonds with a maple dijon dressing. A light side to your dinner.
Green Bean Casserole
Thanksgiving would not be complete without green bean casserole. This is a made from scratch version that will become a family favorite
Green Bean Casserole Turnovers
Combining two traditional Thanksgiving favorites green bean casserole and crescent rolls.
Cranberry Orange Bundt Cake
This is truly a dazzling dessert that requires no fancy decorating skills. Let it be the crowning glory of your meal……move over pumpkin pie!
Continue reading “What the Forks for Thanksgiving?”
When I was a kid, I always thought Chinese food was really hip ( I know old lady slang…lol). When I saw it being ordered on TV shows or in movies, I thought someday I will be ordering to-go Chinese (kid goals). Fast forward a few years, and I would rather make my own Chinese. Spicy Chicken Noodle Stir Fry is take-out at home!
Tim is not a huge fan of take-out Chinese. I, on the other hand, love it! As a compromise, I make it at home.
Continue reading “Spicy Chicken Noodle Stir Fry”