Tim and I made bratwurst several times during the summer months (try our Brussel Brats with Honey Mustard Sauce ). As usual, we had leftover buns, go figure….. I have been using brioche buns, something about the fluffy sweetness I really like. But what to do with those leftover buns? Cinnamon Sugar French Toast Sticks, of course. 
One of our favorite breakfasts is French Toast Sticks. Our 3 Ingredient Cinnamon French Toast Loaf is delicious and crazy easy to make.
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