I have never in all my years had a Crème Brûlée! Where has this dessert been all my life?
Crème Brûlée also known as burnt cream, is a dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar. It is customarily served slightly chilled; the heat from the caramelizing process tends to warm the custard slightly leaving a cool center. Crème Brûlée is traditionally flavored with vanilla, but other flavors can be used. Continue reading “Crème Brûlée”
There is still plenty of winter left….. but these Tomato Tuna Melts are a little ray of sunshine!
When the days are dreary and gray and it seem like winter will never be over, a bright sunny light dish is just the ticket.
Winter is not my favorite season….I dislike being cold, having to wear a coat, and I detest wearing shoes. So anything that will take my thoughts to a warmer day, is all right with me! Continue reading “Tomato Tuna Melts”
Eggcellent is all you can say about Breakfast Egg in a Hole!
When eggs are on sale you really are almost forced to buy them. I mean after all who can resist eggs for less than a dollar??? Continue reading “Breakfast Egg in a Hole”