Over the past summer, Tim and I attended two weddings. Weddings have cake right??? Wrong!!! Where was my slice of white, almondy, perhaps filled with raspberry filling cake?? Apparently I would have to make it myself……. Traditional Wedding Cake for Two ……because I wanted wedding cake damn it!!!!!
These days weddings may have a small cutting cake, but the trend is cupcakes, or dessert bars…..what?????? OK, call me old-fashioned, but I want there to be a gigantic white cake, with a bubbly fountain, and a bride and groom perched on top. The kind that requires a few of the brides friends trying to figure out how to cut said cake.
Since we were not invited to those kinds of weddings, I wanted to make a cake to satisfy my wedding cake yearning. One that would taste like my visioned wedding cake. Continue reading “Traditional Wedding Cake for Two”
We are in the peak of peach season, so when I see them at a Farmers Market or a roadside stand, I tend to go overboard. Peaches do not last long and I had just a couple left from when I made Grilled Peaches with Vanilla Yogurt Cream. Easy Almond Peach Tartlets have a similar flavor palate, just a different preparation.
Both recipes are super easy and both showcase the sweet juicy, deliciousness of peaches.
Continue reading “Easy Almond Peach Tartlets”
Summertime and the living is easy……..Grilled Peaches with Vanilla Yogurt Cream is a quick and easy summertime dessert. Perfect for juicy summer peaches.
August is National Peach month ……I’m a little early this year. In years past I have been a tad late with peach recipes……C’est la vie. Peach Almond Upside Down Cake and Grilled Peach Goat Cheese Salad are two of my favorite peach recipes. Click the links to try these recipes.
In the Midwest, really good peaches have a short window of time to enjoy….that time is NOW! Peach cobbler or crisp is always tasty, but when it’s 90 degrees in the shade, who wants to bake???…..not this gal!! Continue reading “Grilled Peaches with Vanilla Yogurt Cream”