Stay at home they say…. sound advice given the severity of the situation. We hope you are all following that advice and staying home, safe, and healthy. But what to do when you’re stuck at home? Bake, of course! Caramel Pecan Cookies.
I watch a lot of Food Network. I have recently become a huge fan of Trisha Yearwood’s show Trisha’s Southern Kitchen. She is so sweet and funny, and her recipes are perfect for all levels of cooking experience. Continue reading “Caramel Pecan Cookies”
Cheddar Chicken Grilled Cheese is not your MaMa’s grilled cheese. Thick crusty bread, shredded chicken, smoked white cheddar, and a divine Brussels sprouts slaw grilled to perfection!
Although I love traditional grilled cheese, you know the ones made with wrapped sliced cheese on white bread slathered with butter then grilled toasty brown, sometimes you need to shake it up. Besides no offense but I am at a stage in life where I like cheese with a little more. Continue reading “Cheddar Chicken Grilled Cheese”
Hippty Hoppity Easters on its way!! Carrot Cake Thumbprint Cookies are the perfect sweet treat.
In my last post, I made a Lemon Meringue Pie into a thumbprint cookie. Today I made a Carrot Cake into a thumbprint cookie.
Carrot Cake Thumbprint Cookies are a Martha Stewart recipe that I saw a few years ago and Pinned for later……its later.
Continue reading “Carrot Cake Thumbprint Cookies”