Summertime and the living is easy……..Grilled Peaches with Vanilla Yogurt Cream is a quick and easy summertime dessert. Perfect for juicy summer peaches.
August is National Peach month ……I’m a little early this year. In years past I have been a tad late with peach recipes……C’est la vie. Peach Almond Upside Down Cake and Grilled Peach Goat Cheese Salad are two of my favorite peach recipes. Click the links to try these recipes.
In the Midwest, really good peaches have a short window of time to enjoy….that time is NOW! Peach cobbler or crisp is always tasty, but when it’s 90 degrees in the shade, who wants to bake???…..not this gal!! Continue reading “Grilled Peaches with Vanilla Yogurt Cream”
Grilled Asparagus Goat Cheese Sandwich
We grow asparagus ……….we are asparagus farmers…..lol. Ok, really we have a 6’ X 4’ asparagus patch…….that we have a ready got a nice bunch of asparagus from already this year.
We used last years crop for Creamy Asparagus Soup, which was super yummy!! You should really try it.
Right after you try the Grilled Asparagus Goat Cheese Sandwich! This is the bomb…….I kid thee not!
Toasty baguette, slathered with soft creamy goat cheese and topped with grilled asparagus, a dijon dressed mesclun salad, and buttery smooth avocado. Continue reading “Grilled Asparagus Goat Cheese Sandwich”
Grilled Spaghetti and Cheese Sandwich
This sandwich is a hot mess…….a tasty, melty, ooey, gooey, hot mess! A Grilled Sapghetti and Cheese Sandwich hot mess!!
What in the world do you do with left over spaghetti?????
For Tim and I, a whole pot of spaghetti ….well, it could last a life time! Not anymore, we will be eating this sandwich instead!
This is more of a method, as opposed to a recipe. I didn’t measure the amounts, as it is one of those you decide how much recipes.
Heres what I did: Continue reading “Grilled Spaghetti and Cheese Sandwich”