Corn season is finally here…..YEAH!!! In our area, Selmi’s Greenhouse and Famer’s Market is the place to get sweet corn. There is no comparison, they have hands down the best sweet corn!!!! Every year I try to make something more to honor this seasonal treat. Roasted Sweet Corn with Chipolte Compound Butter.
Summer in our neck of the woods was a slow goer this year. Mother Nature just wouldn’t let go of winter, and then the rains came. Hence all growing is slightly behind. Continue reading “Roasted Sweet Corn with Chipolte Compound Butter”
Quick, easy, and with a smoky, sweet flavor……if this sounds good to you Spicy Sweet Corn Chowder is for you!
Sometimes the best laid plans don’t come to be. My nephew and his girlfriend were going to come for dinner Friday night. Steaks, potatoes, and sweet corn. Well it didn’t work out as we planned 🙁
Tim and I still had the steaks, but we added a salad and called it dinner. I had sweet corn and no plans for it……or did I????
Using up sweet corn for four, Tim and I would be eating sweet corn all next week. Last year I made a Corn Chowder and posted it here at What the Forks for Dinner? Spicy Sweet Corn Chowder is a ramped up version of my original recipe.
Tim likes things spicy. Whenever I make anything he asks if I added spice??? So…..I added spice to this recipe. Chipotle Peppers in Adobo Sauce were perfect to spice things up. Continue reading “Spicy Sweet Corn Chowder”