Gluten-Free Chicken Enchilada Lasagna has been on my mind for the better part of six months. Gluten-free, not initially, but as I have discovered my gluten sensitivity, I have made a switch.
Tag: make ahead
Roasted Sweet Corn with Chipolte Compound Butter
Corn season is finally here…..YEAH!!! In our area, Selmi’s Greenhouse and Famer’s Market is the place to get sweet corn. There is no comparison, they have hands down the best sweet corn!!!! Every year I try to make something more to honor this seasonal treat. Roasted Sweet Corn with Chipolte Compound Butter.
Summer in our neck of the woods was a slow goer this year. Mother Nature just wouldn’t let go of winter, and then the rains came. Hence all growing is slightly behind. Continue reading “Roasted Sweet Corn with Chipolte Compound Butter”
Apple Cider Glazed Meatballs
Appetizers are a must have for the Holiday season or anytime you have a gathering. Meatballs are easy to make, can be made ahead, and hold beautifully. All of that is true for Apple Cider Glazed Meatballs. Juicy little meatballs covered in a thick apple cider glaze that is sure to be a hit.
Even though Christmas is fast approaching, I still have a few Thanksgiving carryovers. Apple cider is not something I drink…just not a fan, but I had a recipe that called for it. Let me share this with you, at least in my neck of the woods you cannot buy just a small container of apple cider. The smallest amount I could find was a half gallon. What was I going to do with all the leftovers? Continue reading “Apple Cider Glazed Meatballs”