In the spirit of the upcoming Super Bowl, I present to you… Pacific Rim Chicken Meatballs. A new recipe has been a long time coming, and this one is worth the wait.
It seems like forever since I have been in my kitchen or behind my camera. Let’s say that the Holiday season was not so jolly at our house. Sinus infection, stomach flu (Christmas Day), abscessed tooth, root canal. UGH!!
But, it’s a New Year, and I’m back to doing what I love, creating recipes and photos for the blog. While I was recovering from all that ailed me, I was able to do some research. It seems that 2019 will be the year for Pacific Rim food. Researching trends is a part of keeping things fresh in my world. Continue reading “Pacific Rim Chicken Meatballs”
Roasted Butternut Squash Tacos are so delicious you won’t even miss the fact that they are vegetarian.
How do you improve on tacos?? Make them vegetarian without tasting vegetarian. Butternut squash is a fall must cook, sweet and nutty with a firm texture that roasts like a dream.
Continue reading “Roasted Butternut Squash Tacos”
Our last post of Sweet Chili Sauce was inspiration for Sweet Chili Chicken Pizza with Cauliflower Crust.
In our last post, I shared our version of Sweet Chili Sauce born from our love of a signature wrap from McDonalds
https://www.mcdonalds.com If you follow our blog you also know that Tim and I have a passion for pizza.
28 pizza recipes and counting…….from breakfast……Potato Crusted Breakfast Pizza….to dessert Strawberry Pretzel Pizza and everything in between. Pizza world….we’ve got you covered. Continue reading “Sweet Chili Chicken Pizza with Cauliflower Crust”