Who would have guessed that a massage would give me my next recipe idea? Rosemary Roasted Brussels Sprouts with Red Grapes.
My birthday was a little over a month ago and Tim got me a Hot Stone massage. First let me just say this……try one! It was fabulous.
After years as a bartender I can strike up a conversation with anyone about anything and I’m always ready to talk about What the Forks for Dinner? Angela was my masseuse and was excellent. If you are local call Sauk Valley Massage Therapy and schedule a massage with Angela. Continue reading “Rosemary Roasted Brussels Sprouts with Red Grapes”
Last week I had a huge hankering for a chocolate cake! Little did I realize this would be the Best Ever Dark Chocolate Cake!
As I’m writing this post today, I see that today is National Dessert Day…..how fitting.
Have you ever had a dessert/cake that was so delicious that you could eat it until you were sick? Well this is that cake! Continue reading “Best Ever Dark Chocolate Cake”
It seems like forever that we made a pizza!! Whats up with that?? Roasted Butternut Squash Pizza with Balsamic Glaze ……..now there is a mouthful …..a mouthful of delicious!!!
Fall brings out the best of the best in the world of squash. Acorn, butternut, spaghetti, as well as pumpkin are just a few of the bounty that is fall squash.
Epicurious has a great article with visuals that will tell you all you need to know about these beauties. Click here to read. Continue reading “Roasted Butternut Squash Pizza with Balsamic Glaze”