Mojito is a traditional Cuban highball. Mojito’s are a cocktail that consists of five ingredients: white rum, sugar, lime juice, soda water, and mint. Well….Tim and I don’t drink so, Watermelon Mock-jito. Perfect summer highball for those who do not partake!
It’s been a long time since Tim or I have had a real cocktail…..almost 15 years for Tim and 9 years for me. We by no means regret our choice, but sometimes we would like something other than water or coffee.
Pureed watermelon, with a touch of lime and sugar, (a great way to use left over watermelon) poured over muddled mint leaves and ice. If you don’t know what or how to muddle, check out the kitchn for a great tutorial. Short version….it’s mushed up stuff.
Top the watermelon mixture with sparkling water. My fav is San Pellegrino. When I first quit drinking, this was my go to in the summer, with a little raspberry lemonade.
Light carbonation, full of minerals, crisp, and refreshing, if you want to know more about this Italian sparkling water, the folks at Delish have the skinny, just click the link.
Garnish with lime slices, mint leaves, and watermelon if you desire.
Watermelon Mock-jito a refreshing, sweet, light summer drink that isthe answer to a drink, for those who don’t drink.
Once the first of July hits, we are in summer! What is summer without watermelon??? For a new twist on the quintessential fruit of summer…… Watermelon Caprese Cups with Balsamic Glaze.Let me just say, I had never had watermelon with anything other than salt or vodka (back in the day). Who doesn’t love a nice cold piece of watermelon on a sultry hot days in the middle of summer?