It’s already May, and you would think it’s March the way the weather is here. Alas, that will not alter my Springtime recipe creations. Hence the name of this recipe. Spring Shrimp Asparagus Couscous Salad.
Back in the day, a dinner wrapped in foil was called a Hobo dinner. Hamburger patty, potatoes, and carrots wrapped in foil. Creamy Dill Salmon Shrimp Foil Packs are an elegant take on those foil-wrapped dinners.
Tim and I like salmon and shrimp and have it frequently….omegas and all!!
If you are looking for a unique pizza, Shrimp Scampi Pizza is it!!
Valentines Day is just around the corner, and of course, romantic recipes are all over the internet. Shrimp Scampi pops up a lot. So that got me to thinking…..I know dangerous right!!
Tim and I are not real big on large romantic gestures but we do enjoy a nice meal, and we LOVE PIZZA!!!!!! A combination of two yummy things, how could you go wrong. Let’s just say you can’t.
I looked for Shrimp Scampi Pizza on Pinterest, and while they all looked good, they were all missing the pasta. You can’t have Shrimp Scampi with pasta; it’s unheard of!
We added it, and I don’t wanna brag or anything, but it was a stroke of genius. Shrimp is the star of the show, but the pasta was hardly second fiddle. I think they were co-stars.
Juicy, succulent shrimp, with white wine, garlic, shallot, butter sauce, tossed with angel hair pasta, super yummy. But put all of that on a crispy pizza crust…..delicious!!!