Veggie Burger & Fries Buddha Bowl

If you peruse Pinterest or Instagram these days you are bound to see “Buddha Bowls”. Veggie Burger & Fries Buddha Bowl is our addition to this craze.

So what is a “Buddha Bowl” you ask????? Well truthfully it’s up to you.  Most bowls begin with a base of either a leafy green or some type of grain.

Then toppings are added…..veggies…sliced or diced, a protein….lean meat, and a drizzle of sauce.  Continue reading “Veggie Burger & Fries Buddha Bowl”

Instant Pot Dijon Pulled Chicken

Last official weekend of summer…..final big cookout, the last hurrah!!! But school just started…..you are super busy…..how can you get ready for that last summer fling????  Break out the Instant Pot and in a flash….Instant Pot Dijon Pulled Chicken is your new go-to recipe.

Instant Pot Dijon Pulled Chicken

Instant Pots have been a God send to anyone with more things to do than time to do them. I don’t use mine as often as often as I’d like to, but writing a food blog gives me lots of leftovers. Cooking so much, and I must admit I do marathon cooking sessions, making 3 or 4 recipes in a day, we tend to eat pizza and popcorn ……..a lot!!! Continue reading “Instant Pot Dijon Pulled Chicken”

Sweet Corn Curry with Grilled Shrimp

Sweet Corn Curry with Grilled Shrimp … Sweet corn season is in full swing.  Summer sweet corn is one of my favorite veggies.We have many recipes for sweet corn at What the Forks for Dinner? With a local grower Selmi’s ,we are assured the best sweet corn. If you are ever in the area stop by… you won’t be disappointed.

Sweet Corn Curry with Grilled Shrimp

From relish to risotto…….on the cob or off, sweet corn is the quintessential summer veggie staple. Spicy Fresh Corn Relish and Creamy Sweet Corn Risotto

Looking for a new way to jazz up sweet corn…..it’s perfect on it’s own, but everything could stand a little jazzing up sometimes. Curry??? Why not?

Continue reading “Sweet Corn Curry with Grilled Shrimp”