As we get near the end of July here in the Mid-West, it’s HOT!!!! Worst it’s humid. Honestly, the adage “It’s not the heat it’s the humidity” is true for me….UGH!!!! Summer Sweet Corn Crab Salad is the perfect “It’s too hot to cook” recipe. Sweet corn is a summer staple. We are fortunate to have one of the best places for sweet corn ever! Selim’s Greenhouse and Farmers Market has far and away the best sweet corn I have ever tasted. Continue reading “Summer Sweet Corn Crab Salad”
This simple apple dip takes just minutes to prepare, has only five ingredients….well excluding the apples.
Whipped Toffee Dip and Apples is a spin on a snack we serve at school.
For those of you new to the blog, my daytime job is that of Food Service Director for the Oregon School District. We have 3 schools, Oregon Elementary, D.L.R. Jr. High and Oregon High School. Continue reading “Whipped Toffee Dip and Apples”