Chocolate Meringue Pie for dessert?
As many couples do, Tim and I have shared special childhood memories, especially about food, since starting What the Forks for Dinner? One of Tim’s memories is about his Aunt Marge. For years she made Tim and his twin brother Chocolate Meringue Pie for their birthdays. It was always a special treat. Continue reading “Chocolate Meringue Pie”
So……I got a new toy for Christmas…. An Air-Fryer!! I am over the moon excited. Frying without oil? No greasy mess or taste. I have already made two new recipes. Air Fryer Cornish Hen, that came out perfectly in just about 30 minutes.
I would say I scored in the gift department! I love trying new fangled gadgets. And “as seen on TV” this air fryer so far, has lived up to and exceeded my expectations. Continue reading “Air Fryer Cornish Hen”
Savory Stuffed French Toast Taco
A friend of Tim and I owns a restaurant, Mom’s Diner. It’s open for breakfast and lunch, and a dream come true for our friend. A few weeks ago we went for breakfast. Tim loves skillets,you know the breakfast with everything. I on the other hand, go for the sweet stuff…….and my fav is french toast. Once we perused the menu, I decided on Mom’s french toast. Thick cut french toast covered in crushed corn flakes……it was awesome.
I kept thinking about it and I wanted to try it at home. Then, as often happen with me, my mind starts whirling with possibilities………what if I used a different cereal?…….what if i stuffed it?……..how would something savory taste?……..maybe still a touch of sweet.
So, off to my source of constant inspiration …….the grocery store. Once again I have to say. I love to grocery shop!!!!! I could stay there for hours! Continue reading “Savory Stuffed French Toast Taco”