It’s already May, and you would think it’s March the way the weather is here. Alas, that will not alter my Springtime recipe creations. Hence the name of this recipe. Spring Shrimp Asparagus Couscous Salad.
Back when we first started the blog, I did recipes called Date Night Dinners. Somewhere along the way, I let that recipe series slide. It’s back….. Quick Easy Lamb Chops For Two is the perfect date night recipe.
Tim had never had lamb chops before the other night when I made these. Typically recipes are created and made on the weekends when I have time for the process. Having ordered the lamb chops ( grocery stores in my area rarely carry these chops regularly), I needed to get them cooked and time on weekends flies, so a Monday recipe it was!! Continue reading “Quick Easy Lamb Chops For Two”
Summer is officially over and gardens nearing the end of their season. Perfect time for Summer’s End Panzanella Salad.
Panzanella or bread salad is Tuscan in origin. Popular in the summer in Italy, chunks of stale bread, tomatoes, onions, and basil are dressed with a simple olive oil and vinegar vinaigrette. Continue reading “Summer’s End Panzanella Salad”