Back in June, I made a quick and easy one bowl breakfast bread. One Bowl Blueberry Breakfast Bread was the perfect summer bread….light and full of blueberries. But fall is at hand and it’s time for apples…… Apple Crisp Quick Bread ……. apple crisp topping on a one bowl quick bread.
Fall is my favorite time of year. Mornings are crisp and cool, sun warms the daytime hours, and in the evening, there is just enough of a chill in the air for sweatshirts. It’s also time to get back to baking. Continue reading “Apple Crisp Quick Bread”
Overnight 3 Ingredient Cinnamon French Toast Loaf
Weekends are busy! Lots to do and take care of! Who has time for a decadent breakfast???? You do!!
Working all week at a 9-5 leaves the weekends to take care of……well everything. Errands, paying bills(ugh!), grocery shopping, and a million other things that get put to the side during a hectic work week.
On that last hectic day of the week, Friday, take literally less than 10 minutes, probably even less than 5 minutes and make Overnight 3 Ingredient Cinnamon French Toast Loaf. Continue reading “Overnight 3 Ingredient Cinnamon French Toast Loaf”
Are you tired of pumpkin yet?????
Naw…… me either…….Caramel Pumpkin Puff Pastry.
Caramel Pumpkin Puff Pastry comes together in a flash for a last minute dessert.
Pepperidge Farm Frozen puff pastry is a freezer staple for me. Light, flaky, ready-to-bake pastry that’s fast, easy to use and delicious. Wether you use it for savory or sweet creations, it is always ready to use and a life saver for last minute drop by holiday guests. Continue reading “Caramel Pumpkin Puff Pastry”