Recipes and ideas so you never have to ask what the forks for dinner!
Cauliflower is all the rage……….. It can be eaten raw, roasted, fried, mashed, made into a sauce, and best of all, it is super duper good for you. Roasted Sweet Chili Cauliflower is my easy Asian take on roasted cauliflower.
Cauliflower has a mild taste, sort of a cross between broccoli and cabbage. It takes on the flavor of whatever you add to it…..it’s a most versatile veggie. Continue reading “Roasted Sweet Chili Cauliflower Bites”
This simple apple dip takes just minutes to prepare, has only five ingredients….well excluding the apples.
Whipped Toffee Dip and Apples is a spin on a snack we serve at school.
For those of you new to the blog, my daytime job is that of Food Service Director for the Oregon School District. We have 3 schools, Oregon Elementary, D.L.R. Jr. High and Oregon High School. Continue reading “Whipped Toffee Dip and Apples”
We like to snack…..seriously, I mean, we really like to snack! We snack instead of meals, or maybe I should say, we make snacks our meals.
Layered Oriental Chicken Dip with Wonton Chips……wow ….thats a mouthful, literally and figuratively !
With both of us working full time and my drive being 40 minutes each way…….I know, but thank God for Audible and audio books…..it’s hard to cook supper every night.
Hence…. the snack supper. Sometimes it’s popcorn, other times a pizza, or maybe Tims Dip…now, we have another snack to add to the list……Layered Oriental Chicken Dip with Wonton Chips. Continue reading “Layered Oriental Chicken Dip with Wonton Chips”