slaw Archives - What the Forks for Dinner?

What the Forks for Thanksgiving?

What the Forks for Thanksgiving? Here are some of our past favs for both the big turkey day and for all those leftovers!

Thanksgiving Turkey Roll

Thanksgiving Turkey Roll 4

Thanksgiving Turkey Roll is all of Thanksgiving rolled up in one beautiful, crispy skinned, juicy, herby main dish. All of the usual Thanksgiving dishes, turkey, stuffing, mashed potatoes, and cranberry sauce. This dish is perfect if you have a small group, or if you want to impress your guests. Best part is that it can be made ahead……more time with your guests.

Turkey Day Slaw

Thanksgiving Slaw

This slaw is another make ahead item. Although I would add the dressing on Turkey Day. Cabbage, kale, cranberries, and almonds with a maple dijon dressing. A light side to your dinner.

Green Bean Casserole

Thanksgiving would not be complete without green bean casserole. This is a made from scratch version that will become a family favorite

Green Bean Casserole Turnovers

Combining two traditional Thanksgiving favorites green bean casserole and crescent rolls.

Cranberry Orange Bundt Cake

This is truly a dazzling dessert that requires no fancy decorating skills. Let it be the crowning glory of your meal……move over pumpkin pie!

Continue reading “What the Forks for Thanksgiving?”

Rustic Rueben Slaw

Not your usual St Patty’s Day fare, Rustic Rueben Slaw is a new twist on a Rueben Sandwich.

Using a prepackaged cabbage mix, cubed corned beef, cubed swiss cheese, and a tangy 1,000 Island dressing. Rustic Rueben Slaw is all you love about a Rueben in a salad form.
Over the years trying to make new things for special occasions and holidays can be a daunting task. Continue reading “Rustic Rueben Slaw”

Johnny AppleSlaw Burger

Johnny AppleSlaw Burger

Let’s just say that sometimes, nothing but a big fat juicy burger can satisfy a craving, and sometimes, you need to step out of the box and do something a little different…….Johnny Appleslaw Burger.

I have had a thing for apples lately. Not sure why, but they sound good all the time…….alone, just a juicy, shiny, crispy apple. Dipped in caramel, or peanut butter…….baked into a pie or crisp…..hmmm. So why not on a burger????? Continue reading “Johnny AppleSlaw Burger”