Recipes and ideas so you never have to ask what the forks for dinner!
We all know about traditional carrot salad…….mayo based,with *gag* raisins…….I know I should not bash food, but I really dislike raisins!
I don’t know if it’s a texture thing, or if it’s the actual taste…….or the fact that they can disguise themselves as chocolate chips……..then bam…..it’s a raisin. Very disappointing when your mouth is set for sweet chocolate…… Continue reading “Dijon Carrot Salad”
Lets talk about beets baby, lets talk about all the good thing that can be, lets talk about beets
Beet Bake……….
Beets are a highly nutritious, low calorie and “cardiovascular health” friendly root vegetable. Certain unique pigment antioxidants in the root, as well as in its top-greens, have been found to offer protection against coronary artery disease and stroke, lower cholesterol levels within the body, and have anti-aging effects.
Plus they are “forking” excellent.
Spring Chicken Soup
Awww Spring is in the air……last week was freezing, what a difference a day makes……today was in the 40’s and it will be in the 50’s the rest of the week…..So long Winter…….Hello Spring!
Although the winter here was nothing like the folks out east, it has seemed long. I am ready for my flip-flops and no coat…….I hate shoes and coats…..both are too cumbersome.
So, it’s still chilly out, and Tim and I were in the mood for chicken, so how about chicken soup? But, lets pay homage to Spring……..Spring Chicken Soup.
Continue reading “Spring Chicken Soup”